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Because he isn’t who she expected, and this trip might reveal more about who Olive is than she’s ready for.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-testid=\"pagesFormat\"\u003ePaperback\u003c\/li\u003e\n\u003cli data-testid=\"pagesFormat\"\u003e323 pages\u003c\/li\u003e\n\u003cli data-testid=\"pagesFormat\"\u003ePublished July 16, 2024\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":44516700782645,"sku":"9780593716038","price":25.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/justonetaste.jpg?v=1750121496"},{"product_id":"mala-chili-salt","title":"Mala Chili Salt","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eMala is a collaboration with Vincent Ng, chef and co-owner of Toronto's Food \u0026amp; Liquor, which is known for its playful, modern approach to traditional Chinese cuisine. Mala Chili Seasoning Salt is an ode to Sichuan flavours and the word translates as numbing (má) and spicy (là). 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One of Zing Pantry's best selling seasonings for a reason! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTry it with: Roast chicken, grilled veggies, as a dry rub, seafood, in salad dressing (whisk it into a good olive oil), on fries or popcorn \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients: Spices, Sea Salt, Sugars (cane sugar), Garlic powder, Onion powder, Dried thyme, Dried chilli peppers \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Canada!\u003c\/li\u003e\n\u003cli\u003e100 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zing Pantry Shortcuts","offers":[{"title":"Default Title","offer_id":44595664289845,"sku":"FOO-ZP-009","price":13.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/ZingZesti2.webp?v=1752166768"},{"product_id":"craveable-by-seema-pankhania","title":"Craveable by Seema Pankhania","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eSeema Pankhania's first cookbook for food that will wow all week long, with big flavours from all over the world.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSeema Pankhania\u003c\/span\u003e\u003cspan\u003e is in love with food: food that dazzles and excites; food that spurs memory and recalls a time or place in a single bite; food that allows you to travel the world without leaving your kitchen.\u003cbr\u003e\u003cbr\u003eIn \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eCraveable\u003c\/span\u003e\u003cspan\u003e, Seema shares \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ejoyful, flavour-led dishes\u003c\/span\u003e\u003cspan\u003e, that are sure to satisfy every mood and appetite. Inspired by her travels and the food cravings we all share, Seema will take you on a journey o\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ef fresh, comforting, salty, sweet and celebratory meals.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eDishes include Bombay Fish Finger Sandwich, Pickled Jalapeno Mac \u0026amp; Cheese, Aubergine \u0026amp; Mushroom Iskender, Indian Fried Chicken, Spiced Chipotle Short Rib Ragù, Sticky Umami Mushroom Rice Bowl... and even a \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e30-minute Emergency Birthday Cake\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eWith Seema’s every recipe infused with her voracious appetite for travel and big flavour, this is a celebration of food in its purest form and a collection truly delicious, accessible recipes that anyone can make.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"a-text-bold\"\u003eHardcover\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions: \u003c\/span\u003e\u003cspan\u003e19.7 x 2.2 x 25.1 cm\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Raincoast Distribution Group","offers":[{"title":"Default Title","offer_id":44628249346101,"sku":"9780593799925","price":39.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/Craevable.jpg?v=1753911837"},{"product_id":"peckish-cookbook","title":"Peckish Cookbook","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eA celebration of mindful snacking with more than 75 recipes well worth nibbling on, whether you’re eating for one or entertaining a group of friends—from the author of\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eGraze\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003e“Suzanne does ‘girl dinner’ one better with \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003ePeckish, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ea charming collection of not-quite-meals that perfectly satisfy the way we want to eat today.”—Giada De Laurentiis\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eMindful snacking (and home cooking) is the philosophy that food stylist and author Suzanne Lenzer nurtures in her own life and shares here with us. Who doesn’t love standing in front of a full fridge wondering what to pull out for a covert snack? Eating is simply more fun when we have a few choices and are free to eat how we like, not simply how we’ve been conditioned. \u003cbr\u003e \u003cbr\u003eBut don’t fret, thoughtful snacking is not complicated nor does it require long days spent at the stove. And while it does require a modicum of planning, the benefits exponentially outweigh the effort. Thoughtful snacking is also about moving beyond boards and platters when we entertain, by adding dimension to the table, both in what we serve and how we serve it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eHardcover\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e256 pages\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDimensions: 19.35 x 2.54 x 23.9 cm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":44637492150325,"sku":"9780593797006","price":42.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/Peckish.jpg?v=1754519556"},{"product_id":"the-dead-husband-cookbook-by-danielle-valentine","title":"The Dead Husband Cookbook by Danielle Valentine","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cstrong\u003eJulie and Julia meets A Certain Hunger in this chilling upmarket thriller.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eOne husband, well done.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eWhen infamous chef, restauranter, and television personality Maria Capello's husband died, the media circus was intense. . .and quick to cast the blame. Whispers claimed Maria murdered her husband to build her culinary empire on his bones, and that there was an all-too-grisly reason his body was never recovered. Yet for the past few decades, the Capello family maintained their stoney silence - until now.\u003cbr\u003e\u003cbr\u003eThea Woods has no idea why she was chosen to work with Maria on her sure-to-be-infamous memoir, but she doesn't question her luck. Spirited away to the Capello's rustic upstate farm, she's soon embroiled in the mystery - and cut off from the rest of the world. It should be the job of a lifetime, but something's not quite right with the close-knit clan, and Damien Capello isn't the only one to go mysteriously missing over the years. As the true story of Maria's past unfolds and the stench of rot hidden behind the kind coastal grandmother veneer rises, Thea finds herself trapped. . . and desperately afraid.\u003cbr\u003e\u003cbr\u003eBecause there are reasons why Damien's body was never found. . . and why, in over thirty years, Maria Capello has never revealed the secret ingredient in her most famous recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePaperback\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e352 Pages\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePublished: August 5, 2025\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Raincoast Distribution Group","offers":[{"title":"Default Title","offer_id":44659480068149,"sku":"9781464265549","price":26.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/deadhusbandcookbook.jpg?v=1755806492"},{"product_id":"moodgie-candle-cardamom-rosemary","title":"Moodgie Candle: Cardamom + Rosemary","description":"\u003cdiv\u003eWith unique, complex, and intriguing scent profiles, Moodgie candles are a great way to treat yourself or someone you love. 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It's impossible not to fall in love with this brand and their clean burning soy candles. Moodgie candles are hand poured in an amber vessel in Montreal. \u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eNotes of lavender, rosemary, eucalyptus, and herbs. \u003cstrong\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eLGBTQ+ owned\u003c\/li\u003e\n\u003cli\u003e220g\/ 50hr burn time\u003c\/li\u003e\n\u003cli\u003eSoy candle with cotton wick\u003c\/li\u003e\n\u003cli\u003eAmber glass vessel in a branded box\u003c\/li\u003e\n\u003cli\u003eMade in Canada\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Moodgie","offers":[{"title":"Default Title","offer_id":44690286936117,"sku":"CDL-MO-031","price":37.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/LavenderRosemary.webp?v=1757709644"},{"product_id":"good-things-cookbook","title":"Good Things Cookbook","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eFrom the bestselling author of \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eSalt, Fat, Acid, Heat\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e—and one of America’s most beloved chefs and teachers—125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense of communion.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eWith all the generosity of spirit that has endeared her to millions of fans, Samin Nosrat offers more than 125 of her favorite recipes—simply put, the things she most loves to cook for herself and for friends—and infuses them with all the beauty and care you would expect from the person Alice Waters called “America’s next great cooking teacher.” As Samin says, \"Recipes, like rituals, endure because they’re passed down to us—whether by ancestors, neighbors, friends, strangers on the internet, or me to you. A written recipe is just a shimmering decoy for the true inheritance: the thread of connection that cooking it will unspool.\"\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eGood Things\u003c\/span\u003e\u003cspan\u003e is an essential, joyful guide to cooking and living, whether you’re looking for a comforting tomato soup to console a struggling friend, seeking a deeper sense of connection in your life, or hosting a dinner for ten in your too-small dining room. Here you’ll find go-to recipes for ricotta custard pancakes, a showstopping roast chicken burnished with saffron, a crunchy, tingly Calabrian chili crisp, super-chewy sky-high focaccia, and a decades-in-the-making, childhood-evoking yellow cake with chocolate frosting. Along the way, you’ll also find plenty of tips, techniques, and lessons, from how to buy olive oil (check the harvest date) to when to splurge (salad dressing is where you want to use your best ingredients) to the best uses for your pressure cooker (chicken stock and dulce de leche, naturally).\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eGood Things\u003c\/span\u003e\u003cspan\u003e captures, with Samin’s trademark blend of warmth, creativity, and precision, what has made cooking such an important source of delight and comfort in her life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHardcover\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e464 Pages\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDimensions: 19.35 x 4.11 x 23.95 cm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":44698454917173,"sku":"9781984857781","price":60.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/goodthings.jpg?v=1758228529"},{"product_id":"boustany-a-celebration-of-vegetables-from-my-palestine","title":"Boustany: A Celebration of Vegetables from my Palestine","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eCelebrate the diverse cuisine of Palestine with more than 100 plant-based and vegetarian recipes for festive meals, breads, desserts, and more, from the award-winning co-author of\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eJerusalem, Falastin\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eand co-founder of Ottolenghi.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eThe first solo cookbook from Ottolenghi co-founder Sami Tamimi, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eBoustany\u003c\/span\u003e\u003cspan\u003e is a homage to Palestinian food and culture. \"Boustany\" translates from Arabic as \"my garden,\" which reflects Sami's signature style and approach to food: colourful and simple vegetable- and grain-led dishes. Bold, inspiring and ever-evolving, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eBoustany\u003c\/span\u003e\u003cspan\u003e picks up where \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eFalastin\u003c\/span\u003e\u003cspan\u003e left off, with flavour-packed vegetable-based dishes, including pantry items, midweek easy meals and special to-be-shared dishes. It’s an approach that’s strongly present in Palestinian cuisine, from building your mooneh, or pantry, by preserving seasonal vegetables and herbs to lining the dinner table with a variety of salads and condiments reflective of a love for fresh and vibrant food.\u003cbr\u003e\u003cbr\u003eThis is how Sami grew up eating – platters of eggplant and chickpeas with a spicy green lemon sauce and fragrant lentil fatteh that always tasted better the next day. These are the 100 vegan and vegetarian dishes he has known, loved, cooked, and shared with friends.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eBoustany\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eis filled with vibrant and lively photographs of everyday meals that invite you into Sami's home. With recipes for breads, dinner parties, fermenting your own vegetables, and more, Sami shares the cultural fabric of Palestine through his eyes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHardcover\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e320 pages\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDimensions: 20.27 x 2.74 x 27.74 cm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":44708627906613,"sku":"9780525612926","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/Boustany.jpg?v=1760993034"},{"product_id":"the-dungeon-anarchists-cookbook-dungeon-crawler-carl-3-by-matt-dinniman","title":"The Dungeon Anarchist's Cookbook (Dungeon Crawler Carl #3) by Matt Dinniman","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eNEW YORK TIMES \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eBESTSELLER \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003e• Welcome to the Iron Tangle!\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e Carl and his ex-girlfriend’s cat, Princess Donut, have to team up with other contestants not just to survive, but to solve a deadly puzzle in this third, mind-twisting novel in the Dungeon Crawler Carl series—now with bonus material exclusive to this print edition.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eEarth has been transformed into the set of the galaxy’s most watched game show: \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eDungeon Crawler World\u003c\/span\u003e\u003cspan\u003e, a nightmarish, multilevel, video game–like dungeon filled with traps, monsters, and mind-bending puzzles. Carl and Donut have survived so far, but this fourth level is unlike anything they could imagine. The Iron Tangle: an impossibly complicated subway system tied together into a knot of trains of all kinds, from classic steam engines to sleek modern cars. Up is down. Down is up. Close is far. The cars are filled with monsters, the railway stations aren’t always what they seem, and the exit is perpetually just a few stops away.\u003cbr\u003e\u003cbr\u003eThe top ten list is populated, and Carl and Donut have made it. But that popularity comes with a price. They each now have a bounty on their head. They must work with other crawlers to solve the puzzle of the floor, but how can they do that when they don’t know who to trust? The secret to unraveling it all may be hidden in the pages of a seemingly useless book.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eWelcome, Crawlers. 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Now that she has found a true home in Italy, Mimi presents a new Italian cookbook that shares the sumptuous meals she cooks and eats in her Italian kitchen. The 100 recipes in \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eA Kitchen in Italy\u003c\/span\u003e\u003cspan\u003e are Mimi's beloved, family-approved favorites—the staple dishes, perfected over the years, that she returns to again and again.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eWith recipes designed for real life but indulgent in flavour, this book will allow you to tuck into a rustic countryside dish on a weeknight or build a special occasion menu to delight your friends. \u003cspan class=\"a-text-bold a-text-italic\"\u003eA Kitchen in Italy \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eproves that there are few greater pleasures than buying simple, good ingredients, and cooking a beautiful meal from scratch.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"font_8 wixui-rich-text__text\"\u003eHardcover\u003c\/li\u003e\n\u003cli class=\"font_8 wixui-rich-text__text\"\u003e288 Pages\u003c\/li\u003e\n\u003cli class=\"font_8 wixui-rich-text__text\"\u003eDimensions: \u003cspan\u003e21.18 x 3.18 x 26.11 cm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":44799785009205,"sku":"9780525611875","price":48.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/9977\/2469\/files\/Kitcheninitaly.jpg?v=1763154677"}],"url":"https:\/\/farandwidekamloops.com\/collections\/gifts-for-the-chef.oembed","provider":"Far and Wide Kamloops","version":"1.0","type":"link"}